28 Reviews

Very, very good burgers, did not change or add anything. I also used the hot salsa. Cooked them in my grill pan on the stove top and looking forward doing these on the barbeque this coming summer.

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Pets'R'us March 12, 2003

Made this for Zaar Chef Alphabet Soup tag game and we weren't disappointed! Made as directed and put these on the BBQ and topped with Guacamole: a Basic Recipe#480107, tomato, onion and cheese. Thank you for posting a delicious recipe and one I will make again and again.

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mama smurf August 16, 2013

These are the most delicious burgers. We eat them as a steak instead. I used both chunky salsa and Salsa Verde. Came out great!!!! Also it you allow them to get a little charred on the grill it gives them more flavor.

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jampullen May 24, 2012

This burger was excellent! I put a spoonful of guacamole on the burger as the only condiment. Ate it with fresh sweet corn on the cob. The flavors just all worked together like they had been made to go together. The only problem was that the burger tended to break apart some when cooking -- but that made no difference in the eating. Just delicious!

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Ella C. June 12, 2015

We love burgers and I'm always on the lookout for a new flavor for the burgers. These are really good. We all loved them. I also set out some topping for them, avocado slices, black olives, green onions, sour cream and more salsa. Yum. Thank you for sharing.

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mommyoffour April 26, 2014

These were a great twist on burgers! My family enjoyed the kick to them! Thanks for sharing. Made for ZWT8.

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Lainey6605 August 26, 2012

These are really awesome. They had a great little kick and next time I think I'll try a hotter salsa. Thank you!

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EB212 March 28, 2011

They were perfect! Will make over and over.

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Sherry1977 June 28, 2010

The best hamurgers my family has ever had. Very juicy and full of flavor.

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CookNesmith January 11, 2010

Wowza! Perfect tastes for our palate!

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Babbsy September 07, 2009
Mexican Hamburgers