Total Time
5mins
Prep 5 mins
Cook 0 mins

Hot coffee with chocolate and brown sugar and other spices. Mixing your spices before you brew can add flavor so easily. This is a particularly sweet way to serve up a cup of coffee, with generous amounts of chocolate and brown

Directions

  1. Before brewing, combine coffee, cinnamon and nutmeg.
  2. Brew however you like. In another small saucepan, heat brown sugar, syrup and milk.
  3. Stir until sugar is melted and dissolved.
  4. Pour sugar mixture into hot coffee, and add vanilla.
Most Helpful

Another winner for the coffee queen. This is a lovely coffee Annacia. Loved, the cinnamon, chocolate, vanilla flavors in the coffee, it was the perfect ratio for a wonderful mug of coffee, everything blended together enhancing this morning treat. Thank you for sharing.

Baby Kato July 08, 2012

A flavorsome treat that's as tasty as what you would buy at your local coffee house. Love chocolate and coffee together and the spices in this one make it a real delight. Made as written using Splenda brown and be enjoying this tasty treat again.

Debbwl July 16, 2011