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    You are in: Home / Recipes / Mexican Grilled Corn on the Cob Recipe
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    Mexican Grilled Corn on the Cob

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on June 21, 2012

      Delicious! Couldn't find cojito, so I went to a local Mexican restaurant and begged. Not sure if they gave me cojito or feta....but it seemed a bit creamier than feta. Loved the mayo/sour cream mix on the corn! Definitely a recipe I'll make again. Thanks for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2010

      Enjoyed very much! I bought a super sweet corn b/c that is what store had, soaked corn a long time as we do NOT like the sugary syrup taste of super sweet corn. I also did not have Cojito but use feta instead. Thank you katzen for sharing. Made for Veggie Swap Dec. 2010.

      person found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Mexican Grilled Corn on the Cob

    Serving Size: 1 (151 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 154.3
     
    Calories from Fat 39
    25%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.8 g
    9%
    Cholesterol 8.8 mg
    2%
    Sodium 106.3 mg
    4%
    Total Carbohydrate 27.6 g
    9%
    Dietary Fiber 3.4 g
    13%
    Sugars 6.6 g
    26%
    Protein 6.4 g
    12%

    The following items or measurements are not included:

    low-fat mayonnaise

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