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    You are in: Home / Recipes / Mexican Grill Chicken Taquito Enchiladas Recipe
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    Mexican Grill Chicken Taquito Enchiladas

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Tandy Higgins's Note:

    My daughter, Jessica, discovered this dish when she had to make and take a Mexican dish to her Spanish class. We tried it out and found that the whole family enjoyed it. We like to serve it with refried beans and cheese. It's a quick and easy school night meal.

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    Units: US | Metric


    1. 1
      Heat up the taquitos according to the instructions on the package and keep warm.
    2. 2
      Combine enchilada sauce and milk in a heavy bottom sauce pan and bring to a simmer.
    3. 3
      Stir in sour cream and keep warm.
    4. 4
      In a casserole dish pour enough sauce on bottom to just cover the bottom of the casserole dish.
    5. 5
      Arrange taquitos on top of sauce.
    6. 6
      Pour remaining sauce over the taquitos.
    7. 7
      Sprinkle cheese over each taquito and melt in a preheated 375 degree oven for 1-2 minutes.
    8. 8
      Optional-Garnish each serving with a teaspoon of sour cream, an avocado slice, chopped green onions, fresh diced tomatoes, and black olives.
    9. 9
      Note-We like to use El Monterey Mexican Grill Chicken Taquitos.

    Ratings & Reviews:

    • on April 20, 2008


      As simple as it is, this sauce is very tasty. This took about 15 minutes to make, which is great for a busy night! It may be that I used mild enchilada sauce so my DD could eat it, but I found it to be slightly bland. I definitely suggest spicing it up with salsa and other condiments.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Mexican Grill Chicken Taquito Enchiladas

    Serving Size: 1 (362 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 576.6
    Calories from Fat 398
    Total Fat 44.2 g
    Saturated Fat 26.3 g
    Cholesterol 112.9 mg
    Sodium 786.1 mg
    Total Carbohydrate 21.6 g
    Dietary Fiber 1.3 g
    Sugars 1.2 g
    Protein 24.3 g

    The following items or measurements are not included:

    chicken taquitos

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