I made this on a Sunday afternoon and took left overs to work. The three guys I work with DEVOURED it! Kept commenting that it was REALLY good in that "this is green and slightly chunky (aka nasty looking) but surprisingly delicious" kind of voice. I ate it with two flavors of Tostitos and was awesome on the burrito I made it for. Quick, easy, and light! Loved it!
This was awesome! Everyone raved! Thanks for sharing!
This looks (& sounds) delicious. I just have a question. Do you boil the green tomatillos first or Raw?
So good that it was addictive, thanks for posting it!