Really tasty! Loved the addition of the roasted pepper and mint. Will be making this again.
Very much enjoyed, Sharon! I used white rice, and forgot about the mint, but otherwise stuck to recipe. Easily prepared, we enjoyed this with a mild curry, for a pleasantly spicy dinner. I didn't use the peas, incidentally, but may well do that another time.
Thank you, a good change from regular steamed rice! Made for PRMR tag game.
I used corn instead of peas as a variation and had to add the chilies separately,so my kids could enjoy it too.I used fresh herbs and what a delight this dish was!
What a delicious recipe! I did use up some leftover veggies and threw in some corn as well. We loved this, the flavour was incredible. Thanks so much for sharing this recipe Sharon!
This is going to be my new Mexican Rice recipe! Even my picky DD loved it! DH called it incredible. :) The only thing I changed was to add a little garlic salt at the end. My family ate this with homemade beans, corn, avocado, and some corn tortillas. Thanks Sharon!