Total Time
45mins
Prep 10 mins
Cook 35 mins

This great bread is perfect with a big bowl of chili.

Ingredients Nutrition

Directions

  1. Combine first 6 ingredients in large bowl.
  2. Add remaining ingredients and mix well.
  3. Pour into 8 or 9 inch square greased pan.
  4. Bake at 375* for 30 minutes, or until done.

Reviews

(2)
Most Helpful

Only one out of six liked this recipe. It had so much fat in it that the corn bread was very soft. We loved the flavor but not the texture.

Audrey M September 23, 2002

My family didn't care for it much. I thought that it was OK. It also took 50 minutes for it to be done in the center not 30 minutes.

Me lo de an October 07, 2004

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