Total Time
40mins
Prep 15 mins
Cook 25 mins

This recipe is from my MIL, Rachel. She credited her sister, Betty, for this recipe.

Ingredients Nutrition

Directions

  1. Sift together the dry ingredients.
  2. Blend remaining ingredients.
  3. Add dry mixture.
  4. Heat a small amount of oil in a large heavy skillet.
  5. Add cornbread batter and bake in 400 degree oven for 25 minutes.

Reviews

(1)
Most Helpful

Very good and easy to make. Will make this often.

ajeanhill October 22, 2006

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