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    You are in: Home / Recipes / Mexican Cornbread Recipe
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    Mexican Cornbread

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on June 28, 2005

      I have been wanting a good recipe for mexican cornbread and I found one. This is excellant! Its a great all in one meal. I made mine in a cast iron skillet. It was very easy to come together and oh!! so tasty! Thanks for sharing your recipe with us Sweet Southern Bell!

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    • on May 17, 2013

      I have had this my whole life, everyone who has ever tried it fell in love.However I cheat with 1 Mexican style cornbread mix

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 20, 2009

      Super.. Good Recipe. I followed this recipe exact, except I used 1 1/2 Cups of Cheese. Easy to make. It was so good!! I love it and I will continue to make this for years to come. Thanks for sharing! :)

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    • on May 16, 2006

      This recipe was almost exactly the way I remember my aunt making mexican corn bread for us in Texas. The only thing I changed was that I added a can of Mexican style chili beans in with the hamburger. My aunt used ranch style beans but I couldn't find those. I also didn't have green peppers, so I added a few jalapenos. very good recipe!!!!!!!

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    Nutritional Facts for Mexican Cornbread

    Serving Size: 1 (311 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 776.0
     
    Calories from Fat 437
    56%
    Total Fat 48.5 g
    74%
    Saturated Fat 19.2 g
    96%
    Cholesterol 222.5 mg
    74%
    Sodium 1183.4 mg
    49%
    Total Carbohydrate 52.7 g
    17%
    Dietary Fiber 4.9 g
    19%
    Sugars 6.7 g
    26%
    Protein 34.9 g
    69%

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