Total Time
67hrs 55mins
Prep 30 mins
Cook 67 hrs 25 mins

Very easy to make,very good,I serve a salad with it. Thanks to my cousin Jewel for this recipe.

Ingredients Nutrition


  1. Preheat oven to 350.
  2. Heat oil in large skillet. Add beef, onion, peppers. Cook, stirring with a fork to break up meat, until meat is browned, set side.
  3. Combine corn meal, corn, milk, eggs, salt, soda and drippings in a large bowl; mix until well blended.
  4. Pour ½ of the batter into into a lightly greased heavy skillet or baking pan. Spoon meat mixture evenly over batter. Then put the other ½ batter on top of the meat an then sprinkle the top with the cheese an put in the oven.
  5. Bake for 40-45 min, or until done.
  6. Presented By.
  7. Shirley J Hedrick.


Most Helpful

I have been wanting a good recipe for mexican cornbread and I found one. This is excellant! Its a great all in one meal. I made mine in a cast iron skillet. It was very easy to come together and oh!! so tasty! Thanks for sharing your recipe with us Sweet Southern Bell!

Marsha D. June 28, 2005

I have had this my whole life, everyone who has ever tried it fell in love.However I cheat with 1 Mexican style cornbread mix

Rashonna harvey May 17, 2013

Super.. Good Recipe. I followed this recipe exact, except I used 1 1/2 Cups of Cheese. Easy to make. It was so good!! I love it and I will continue to make this for years to come. Thanks for sharing! :)

*HogHeaven* October 20, 2009

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