Mexican Corn on the Cob

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READY IN: 20mins
Recipe by taurie

I Tried this in California. I added a couple of my own spices and different options. Friends and family that have been open enough to try this, love it.

Ingredients Nutrition


  1. Steam corn on the cob, till tender.
  2. Slather with mayo.
  3. Sprinkle with (salt & pepper) if preferred.
  4. Sprinkle with (garlic) if preferred.
  5. Sprinkle with (basil or cilantro) if preferred.
  6. Sprinkle with parmesan cheese.
  7. Sprinkle with chili powder.

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