Mexican Cole Slaw

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READY IN: 22mins
Recipe by dicentra

This is from 365 Ways to Cook Vegetarian. Posting for ZWT3.

Ingredients Nutrition


  1. In a medium saucepan, combine vinegar, sugar, dry mustard, celery seed, salt and cayenne. Bring to a boil over medium heat.
  2. Cook, stirring, until sugar dissolves, 1-2 minutes. Remove from heat and allow to cool. Whisk in oil.
  3. Meanwhile, in a large serving bowl, combine cabbage, onion, green and red peppers, corn, black and green olives, and diced green chilies. Pour on the dressing and toss.
  4. Cover and refrigerate until serving time.

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