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    You are in: Home / Recipes / Mexican Coffee Recipe
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    Mexican Coffee

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on July 03, 2003

      Mmmmmmmmmm! It's a beautiful afternoon right now and I'm sitting here, looking out at Mother Nature and feeling special to be a part of it, while I am sipping this beautiful unusual spicy coffee that I have come to instantly love! I did sweeten mine with a little sugar, but I think some might like this as it is. Its very relaxing and got great flavour! Love the balance between the orange-ey flavour that springs forth in this and the spices that are equally powered up to give this a kick of their own! I feel GREAT after having this! Maybe I should go to Mexico for a short holiday;) :) THANK YOU for a great beverage!

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    • on January 11, 2010

      Pure pleasure. This is a fresh tasting spiced coffee. I really love the orange. I used full cinnamon stick and wouldn't cut it back though. Made for Comfort Cafe's Snow Queens Round, '10.

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    • on January 23, 2009

      An interesting blend of flavors, it wants a bit of sweetener to bring them out.

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    • on March 28, 2008

      This makes a delicious after dinner coffee. I cut the recipe in half and did add some sweetener when serving. The coffee is very smooth and not one flavor overpowers the other. A nice combination of spices.

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    Nutritional Facts for Mexican Coffee

    Serving Size: 1 (95 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 40.9
     
    Calories from Fat 1
    18%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 1.2 mg
    0%
    Sodium 36.4 mg
    1%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 0.7 g
    3%
    Sugars 3.0 g
    12%
    Protein 2.7 g
    5%

    The following items or measurements are not included:

    regular grind coffee

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