Mexican Coffee

Total Time
20mins
Prep
10 mins
Cook
10 mins

From: "366 Low Fat Brand Name Recipes", this is a great, spicy and milky coffee drink that is a perfect treat anytime.

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Ingredients

Nutrition

Directions

  1. Remove rind from one orange.
  2. Cut the rind into slivers and the remaining orange into 8 slices (reserved for garnish).
  3. Combine slivered rind, cloves, cinnamon pieces, and coffee in the basket of a coffee maker.
  4. Add 8 cups of water and brew.
  5. Meanwhile, heat milk to simmering in a small saucepan.
  6. Pour into a blender and whirl milk 1 minute until frothy.
  7. Serve milk from a pitcher with the hot coffee.
  8. Garnish mugs with orange slices.
Most Helpful

5 5

Mmmmmmmmmm! It's a beautiful afternoon right now and I'm sitting here, looking out at Mother Nature and feeling special to be a part of it, while I am sipping this beautiful unusual spicy coffee that I have come to instantly love! I did sweeten mine with a little sugar, but I think some might like this as it is. Its very relaxing and got great flavour! Love the balance between the orange-ey flavour that springs forth in this and the spices that are equally powered up to give this a kick of their own! I feel GREAT after having this! Maybe I should go to Mexico for a short holiday;) :) THANK YOU for a great beverage!

5 5

Pure pleasure. This is a fresh tasting spiced coffee. I really love the orange. I used full cinnamon stick and wouldn't cut it back though. Made for Comfort Cafe's Snow Queens Round, '10.

4 5

An interesting blend of flavors, it wants a bit of sweetener to bring them out.