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    You are in: Home / Recipes / Mexican Chocolate Pudding Recipe
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    Mexican Chocolate Pudding

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 50 mins

    15 mins

    1 hr 35 mins

    my3beachbabes's Note:

    The perfect ending for your next fiesta! cooking time includes chill time... From Gourmet Magazine 2009

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    Ingredients:

    Serves: 4

    Yield:

    puddings

    Units: US | Metric

    Directions:

    1. 1
      1. Whisk together brown sugar, cocoa, cornstarch, cinnamon, and 1/8 teaspoon salt in a heavy medium saucepan, then whisk in almond milk.
    2. 2
      2. Bring to a boil over medium heat, whisking often, then boil, whisking, 1 minute. Remove from heat and whisk in butter and vanilla.
    3. 3
      3. Chill in a bowl, surface covered with a piece of buttered wax paper, until cold, at least 1 1/2 hours.

    Ratings & Reviews:

    • on June 17, 2009

      55

      Made exactly as written with ingredients listed and had a rich, chocolately pudding that set up perfectly. The taste of the cinnamon is quite prominent so, if you're not a fan, you can hold back on that (but then it wouldn't be Mexican chocolate pudding, would it?) This is not overly sweet, just very rich. Served with some whipped cream on top and was very pleasantly satisfied. Made for ZWT5 by a Groovy GastroGnome.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 13, 2009

      55

      We really liked the flavor of the cinnamon with the creamy chocolate pudding. I used regular milk because that's what I had on hand and it worked out nicely. Mine set up just fine. Thanks for a keeper! Made for ZWT5 for the Kitchen Witches.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 12, 2009

      55

      Not sure what I did that was different from the previous reviewer, but this pudding set up pretty well for me & was definitely a spoonable dessert! Really enjoyed the combo of chocolate & cinnamon along with the almond milk ~ VERY, VERY NICE! [Tagged, made & reviewed in the ZINGO portion of Zaar World Tour 5]

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Mexican Chocolate Pudding

    Serving Size: 1 (44 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 175.4
     
    Calories from Fat 45
    26%
    Total Fat 5.0 g
    7%
    Saturated Fat 3.1 g
    15%
    Cholesterol 11.4 mg
    3%
    Sodium 13.0 mg
    0%
    Total Carbohydrate 34.5 g
    11%
    Dietary Fiber 1.9 g
    7%
    Sugars 26.6 g
    106%
    Protein 1.1 g
    2%

    The following items or measurements are not included:

    almond milk

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