Mexican Chocolate Bread (Bread Machine)

Total Time
3hrs 30mins
Prep 30 mins
Cook 3 hrs

Beth Hensperger

Ingredients Nutrition

Directions

  1. Add all the ingredients to the pan according to the order in the manufacturer’s directions.
  2. Set crust on medium and program for the Sweet Bread cycle; press Start.
  3. When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
  4. Let cool to room temperature before slicing.

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