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    You are in: Home / Recipes / Mexican Chicken Wings Recipe
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    Mexican Chicken Wings

    Mexican Chicken Wings. Photo by Elly in Canada

    1/3 Photos of Mexican Chicken Wings

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

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    mini dr ...

    Units: US | Metric


    1. 1
      Preheat oven to 350.
    2. 2
      In a small bowl whisk together the oil,chili powder,oregano and cumin to blend well.
    3. 3
      Pulverize the tortilla chips in a food processor or blender.
    4. 4
      Pour into a shallow bowl.
    5. 5
      Dip the chicken pieces in the seasoned oil,then dredge in the ground chips until coated.
    6. 6
      Place on a foil lined baking sheet and bake for 45 minutes,until browned and crips.

    Ratings & Reviews:

    • on March 10, 2008


      I really liked the flavours and the easy way to make this chicken. I put all the wings into a plastic bag with the oil and shook the bag until the wings were covered. I replaced the chips with bread crumbs. I added some garlic powder and mixed the dry herbs with the crumbs and dipped the wings into the seasoned crumbs. I turned the wings several times while they were baking. I lined the baking sheet with parchment paper,the wings do not stick as they sometimes do with foil. A nice recipe, will make this again.

      person found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Mexican Chicken Wings

    Serving Size: 1 (938 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 320.0
    Calories from Fat 212
    Total Fat 23.6 g
    Saturated Fat 3.9 g
    Cholesterol 29.1 mg
    Sodium 228.8 mg
    Total Carbohydrate 19.3 g
    Dietary Fiber 2.4 g
    Sugars 0.5 g
    Protein 9.0 g

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