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    You are in: Home / Recipes / Mexican Chicken Pizza Recipe
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    Mexican Chicken Pizza

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Mary in LA.'s Note:

    Just one day I decided to put chicken with my ingredients to make a pizza. I liked it, so a little help from the original pizza helped me make this pizza.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 3/4 cup bottled pizza sauce
    • 1 bell pepper, cut in thin strips
    • 1 (10 ounce) can rinsed red beans
    • 1 (4 ounce) can green chilies, chopped
    • 2 cups cooked chicken (shredded)
    • 1 cup shredded Mexican blend cheese
    • 1 cup red onion, cut in thin strips
    • 1 dash salt
    • 1 dash black pepper
    • 1 baked Italian bread (such as Boboli, any kind of pizza dough already baked can be used.)

    Directions:

    1. 1
      Heat oven to 450 degrees.
    2. 2
      Coat a baking pan with non- stick spray.
    3. 3
      Cook bell pepper strips, onion strips until tender.
    4. 4
      Place bread shell on prepared sheet.
    5. 5
      Combine pizza sauce and chilies together in a bowl, Spread evenly over shell.
    6. 6
      Sprinkle the red beans, chicken, and the cheese on top.
    7. 7
      Sprinkle salt and black pepper on top too.
    8. 8
      Bake for 8 to 10 minutes or until cheese is melted.

    Ratings & Reviews:

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    Nutritional Facts for Mexican Chicken Pizza

    Serving Size: 1 (395 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 593.9
     
    Calories from Fat 164
    27%
    Total Fat 18.2 g
    28%
    Saturated Fat 8.5 g
    42%
    Cholesterol 88.5 mg
    29%
    Sodium 995.2 mg
    41%
    Total Carbohydrate 67.5 g
    22%
    Dietary Fiber 9.3 g
    37%
    Sugars 7.0 g
    28%
    Protein 39.7 g
    79%

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