Mexican Chicken Pizza

Mary in LA.'s Note:

Just one day I decided to put chicken with my ingredients to make a pizza. I liked it, so a little help from the original pizza helped me make this pizza.

• Total Time: 30 mins
• Prep Time: 15 mins
• Cook Time: 15 mins

Ingredients:

Servings: 4

• ¾ cup bottled pizza sauce
• 1 bell pepper , cut in thin strips
• 1 (10 ounce) can rinsed red beans
• 1 (4 ounce) can green chilies , chopped
• 2 cups cooked chicken (shredded)
• 1 cup shredded Mexican blend cheese
• 1 cup red onion , cut in thin strips
• 1 dash salt
• 1 dash black pepper
• 1 baked Italian bread (such as Boboli, any kind of pizza dough already baked can be used.)

Directions:

1. Heat oven to 450 degrees.
2. Coat a baking pan with non- stick spray.
3. Cook bell pepper strips, onion strips until tender.
4. Place bread shell on prepared sheet.
5. Combine pizza sauce and chilies together in a bowl, Spread evenly over shell.
6. Sprinkle the red beans, chicken, and the cheese on top.
7. Sprinkle salt and black pepper on top too.
8. Bake for 8 to 10 minutes or until cheese is melted.