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    You are in: Home / Recipes / Mexican Chicken and Rice Skillet Recipe
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    Mexican Chicken and Rice Skillet

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    45 mins

    0 mins

    DonnaColorado Johnson's Note:

    Quick and easy chicken and rice with a Mexican flair. A Southern Living recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine flour and seasoned salt in a large zip-top plastic bag; add chicken. Seal bag and shake to coat chicken.
    2. 2
      Brown chicken in hot oil in large skillet over medium high heat. Add tomatoes and next five ingredients; bring to a boil.
    3. 3
      Cover, reduce heat, and simmer, stirring occasionally, 25 minutes until liquid is absorbed and rice is tender. Sprinkle with cheese.

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    Ratings & Reviews:

    • on November 13, 2011

      55

      I made just a few changes like adding corn and changing the water to chicken stock because I had a box in the fridge that needed to be used. My husband LOVED it! Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 06, 2010

      55

      I am in agreement with everything reviewer Merlot pointed out about this wonderfully easy and tasty recipe. A snap to throw together, and it's really a fool-proof dish. This will go into the meal rotation under "reliable, fast and yummy." Everone loved it--the only change was adding a bit of cumin. Thanks, Donna.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 13, 2010

      55

      Wish I could give this 10 stars. What a quick, easy and oh so tasty one pot meal. I particularly like the fact that it is made up of ingredients that I usually have on hand. This is a winner, DonnaColorado!!!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Mexican Chicken and Rice Skillet

    Serving Size: 1 (521 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 655.8
     
    Calories from Fat 262
    39%
    Total Fat 29.1 g
    44%
    Saturated Fat 10.2 g
    51%
    Cholesterol 102.3 mg
    34%
    Sodium 1091.2 mg
    45%
    Total Carbohydrate 61.5 g
    20%
    Dietary Fiber 6.0 g
    24%
    Sugars 8.4 g
    33%
    Protein 36.9 g
    73%

    The following items or measurements are not included:

    seasoning salt

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