Mexican Chicken

READY IN: 12hrs 10mins
Recipe by librainiac

A super simple crockpot recipe.

Top Review by Annacia

Taking the comments of the previous reviewers into consideration I put the chicken under the sauce ingredients. Ro-Tel isn't available in Canada so I used a can of diced tomato's and 1/2 a can of Ortega chilies. We had a good amount of sauce but that was fine as we had it over the chicken and also the rice. Tasty and very simple. Made for PAC, Fall '07.

Ingredients Nutrition


  1. Pour Ro-Tel into slow cooker.
  2. Place chicken breasts on top of tomatoes and chilies.
  3. Sprinkle on seasonings.
  4. Cook in slow cooker (on high or low) until meat is tender and falls apart (about 5 - 7 hours on high or 10-12 hour on low).

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a