Mexican Chicken

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Total Time
1hr 10mins
Prep
10 mins
Cook
1 hr

Seasoned black beans, salsa and red bell pepper partnered with chicken make a robust and spicy meal.

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Ingredients

Nutrition

Directions

  1. Preheat oven to 400 degrees F (205 degrees C).
  2. Arrange the chicken pieces in a 3 quart casserole dish or a 9x13 inch baking dish.
  3. Combine the salsa, red bell pepper, cumin, lemon juice, chili powder and garlic.
  4. Pour the mixture over the chicken. Pour the black beans on top and cover.
  5. Bake in the preheated oven for 1 to 1 1/2 hours.
  6. Serve with rice if desired.