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Showing 1-4 of 4
on November 11, 2010
Yummy. So easy but I forgot the pepper because it is not in the instructions but I did add it for DD (toddler) after realizing. I didn't feel it needed salt with the cheese I used which was a different variety I grated so I didn't add any. DD enjoyed this with rice crackers for a snack/meal.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on July 10, 2009
on September 24, 2008
We loved this! It is quick and easy too...perfect when you are in a hurry. This would also make a great lunch by adding a variety of meats, vegetables and cheeses. The possibilities are unlimited. Thanks for another winner, faith.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on May 16, 2008
Such a simple little recipe, your daughter has great ideas! I made this using Canadian cheddar, I followed the instructions as written. I sprinkled a few bits of chives and additional cheese over top, then decided to add some real bacon bits too!! I will make this again using some Havarti with hot pepper cheese, yummy!!! Decorated for Bergy's - April Showers Bring May Flowers!!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (133 g)
Servings Per Recipe: 1