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This easy spicy Mexican dinner is layered with tomatoes cheese and corn chips for a guaranteed family favourite.
- Heat oven to 350°F.
- Cook ground beef, stirring occasionally until brown.
- Drain off fat.
- Stir in rice, soup, chilies, and taco seasoning mix.
- Spoon into 12 x 8-inch baking pan.
- Top with tomatoes cheese and corn chips.
- Bake for 30-35 minutes or until heated through.