Mexican Casserole

READY IN: 1hr
Recipe by Dissie

Great casserole that my mother used to make all the time. I had kind of forgotten about it, until I was looking through old recipe cards my mother handed down to me, and decided I needed to share with all of you.

Top Review by jkolkow

My family loved this! I try a lot of new recipes and they never say much, but they really loved this casserole! Very easy to make! Family is already asking me to make it again!

Ingredients Nutrition

  • 12 ounces Doritos, crumbled up
  • 2 lbs ground beef
  • 1 onion, chopped
  • 1 bell pepper, chopped
  • 10 12 ounces cream of mushroom soup
  • 10 12 ounces cream of chicken soup
  • 10 ounces enchilada sauce
  • 4 ounces jalapenos, drained and chopped
  • 1 cup milk
  • 2 cups cheddar cheese

Directions

  1. Brown ground beef with onion and bell pepper. Drain Grease.
  2. In a large mixing bowl mix doritos, soups, enchilada sauce, jalepenos, milk and ground beef mixture.
  3. Place mixture into a greased 9x13 pan.
  4. Cover mixture with cheddar cheese.
  5. Bake at 350 degrees 30-40 minutes until cheese starts to brown and casserole is bubbly.
  6. I serve with sour cream and salsa.

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