Total Time
35mins
Prep 15 mins
Cook 20 mins

This is a simple to make Mexican casserole. My family loves this.

Ingredients Nutrition

Directions

  1. In a 9x13 pan, cover bottom with chips.
  2. In a skillet, cook beef and chilies. Drain and add picante sauce.
  3. In microwave, heat soup and canned milk. Stir until creamy.
  4. Pour meat on chips and then add soup then cheese. Keep layering.
  5. Cook at 375 for 20 minutes or until cheese is melted.