Prep 0 mins
Cook 30 mins
- 1 (8 ounce) container frozen avocado dip (Calvo)
- 1 (8 ounce) package cream cheese
- 1⁄2 cup sour cream
- 1 tablespoon lemon juice
- 1 tablespoon milk
- 2 dashes Tabasco sauce
- Blend all ingredients well until creamy.
- Place on round platter, garnish with tomato bits, green onions (chopped) and shredded Cheddar cheese. Serve with corn chips.
- Chill for about 30 minutes.