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    You are in: Home / Recipes / Mexi Whopper Burger Recipe
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    Mexi Whopper Burger

    Mexi Whopper Burger. Photo by GaylaJ

    1/2 Photos of Mexi Whopper Burger

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Bergy's Note:

    This is wonderful when it is all put together. I didn't include a recipe for your Burger pattie - Use your favorite one. You don't need all these toppings but don't miss the crumbled Corn chips. The recipe is topping for one burger but just repeat as many times as you want. Wonderful served with Jicama Salad & Fries

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (6 ounce) hamburger patties, your favorite
    • 1 slice cheddar cheese
    • 1 1/2 teaspoons taco seasoning mix
    • 1/4 cup shredded lettuce
    • 2 tablespoons salsa (mild, medium of hot)
    • 2 canned jalapeno peppers, chopped (optional)
    • 1 tablespoon sour cream
    • 1 tablespoon black olives, sliced
    • 4 corn chips, crumbled
    • sliced avocado (optional)
    • 1 kaiser roll

    Directions:

    1. 1
      Cook your burger in your usual way, toast the bun, butter it if you wish but I don't think you need to.
    2. 2
      Pile on all the toppings and enjoy!

    Ratings & Reviews:

    • on May 24, 2009

      55

    • on January 25, 2009

      55

      We whipped the taco seasoning in the sour cream and added a touch of mayo................bliss

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2008

      55

      This made a fabulous burger, and I would expect no less from Bergy. The flavors went so well together without being too taco-ish. The fritos were the perfect touch, adding a flavor that puts this burger over the top! Made for PAC Spring 2008. Thanks for sharing. ~Lorie

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Mexi Whopper Burger

    Serving Size: 1 (751 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1620.5
     
    Calories from Fat 1053
    65%
    Total Fat 117.0 g
    180%
    Saturated Fat 46.8 g
    234%
    Cholesterol 397.7 mg
    132%
    Sodium 1198.4 mg
    49%
    Total Carbohydrate 34.2 g
    11%
    Dietary Fiber 2.4 g
    9%
    Sugars 2.8 g
    11%
    Protein 101.1 g
    202%

    The following items or measurements are not included:

    corn chips

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