Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Mexi Ground Beef-Rice Skillet Recipe
    Lost? Site Map

    Mexi Ground Beef-Rice Skillet

    Mexi Ground Beef-Rice Skillet. Photo by Redsie

    1/2 Photos of Mexi Ground Beef-Rice Skillet

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    Kittencalskitchen's Note:

    This is quite tasty, the jalapeno pepper is only optional I like to add in for extra heat, Italian sausages with the casings removed may be used in place of the ground beef or use ground turkey, I also like to add in some cooked crumbled bacon or smoked dry sliced sausage but that is only optional :)

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a medium 4-quart heavy pot over medium heat cook the ground beef or sausage meat with onion, garlic, bell pepper and jalapeno pepper; cook until browned then drain fat.
    2. 2
      Add in the taco seasoning mix with a wooden spoon until well combined.
    3. 3
      Add in all remaining ingredients except the cheese; stir with a wooden spoon to combine and bring to a simmer over medium heat. Reduce heat to medium-low or low.
    4. 4
      Cover and simmer for 25 minutes or until the rice is tender.
    5. 5
      Season with seasoned salt and pepper.
    6. 6
      Mix in 1 cup shredded cheddar cheese until melted, the sprinkle the top with 1 cup; let stand for 5 minutes until melted.

    Ratings & Reviews:

    • on March 07, 2008

      55

      I made this exactly as stated in the recipe and it was very tasty. Kids came home and grabbed a bowl and everyone said it was a "do again" recipe. I had friends over for drinks later and they sprayed a cookie sheet with non-stick spray, placed corn tortillas on pan and topped with filling and put cheese on top. Topped with sour cream after taking out of the oven and was delicious. They weren't baking fast enough for everyone. It's great to find a recipe that's versatile.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 26, 2012

      55

      I made this for supper tonight, cut up the pepper and onion before I left for work. Truly took 30 minutes to make. I used ground turkey, skipped the jalape?o pepper (hubby & I like them, kids...not so much). Also didn't add corn or peas, thought there was enough starch with the rice (used brown minute rice). Also used much less cheese, about half cup, and then sprinkled a little over each serving. Everyone loved it - definitely a make again meal.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2007

      45

      I wanted to try something different and this was great! My husband is a picky eater and he liked it! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (16)

    Advertisement

    Nutritional Facts for Mexi Ground Beef-Rice Skillet

    Serving Size: 1 (280 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 496.6
     
    Calories from Fat 224
    45%
    Total Fat 24.9 g
    38%
    Saturated Fat 12.6 g
    63%
    Cholesterol 90.9 mg
    30%
    Sodium 1117.0 mg
    46%
    Total Carbohydrate 40.2 g
    13%
    Dietary Fiber 4.2 g
    16%
    Sugars 5.6 g
    22%
    Protein 29.1 g
    58%

    The following items or measurements are not included:

    seasoning salt

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes