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    You are in: Home / Recipes / Meringue Kisses Recipe
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    Meringue Kisses

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    Bev's Note:

    Serve these with Lemon Curd (See the recipe I posted)

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    Ingredients:

    Yield:

    Kisses

    Units: US | Metric

    • 2 large egg whites
    • 1/2 cup sugar

    Directions:

    1. 1
      Preheat oven to 200°F.
    2. 2
      Butter and flour a large baking sheet, knocking off excess flour.
    3. 3
      In a bowl with an electric mixer beat whites until they hold soft peaks.
    4. 4
      Gradually add sugar, beating, and beat until meringue holds stiff, glossy peaks.
    5. 5
      Drop heaping teaspoons (not measuring spoons) of meringue about 1 inch apart onto baking sheet and bake in middle of oven 45 minutes.
    6. 6
      Turn oven off and leave meringues in oven 1 hour more.
    7. 7
      With a metal spatula transfer meringues to a rack to cool completely.
    8. 8
      Meringue kisses may be kept in an airtight container at room temperature 5 days.
    9. 9
      Makes about 24 meringue kisses.

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    Ratings & Reviews:

    • on May 14, 2010

      45

      Made really nice, light kisses. I left them in the oven over night and they were almost perfect in the morning. There was some crystallised sugar on some of them??

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 27, 2008

      55

      Wonderful little treats! I just got a kitchenaid standing mixer for my wedding and had to try it out!! LOVE IT and this was a perfect recipe! Mine didn't get cripy but I used 1/4 sugar and 1/4 splenda...still delish! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 25, 2008

      55

      What a great easy recipe. I added a little flavor to them as well. In the first batch I used a teaspoon of vanilla then some yellow food coloring to help it get back to a more "white" color and it turned out really well. The second time I used a tsp of almond extract. What lovely treats! But dangerous for I wanted to eat the entire pan! LOL. Great recipe and a new fave in my house.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Meringue Kisses

    Serving Size: 1 (166 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 10.5
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2.7 mg
    0%
    Total Carbohydrate 2.5 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 2.5 g
    10%
    Protein 0.1 g
    0%

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