Meringue Cookies

READY IN: 38mins
Recipe by Abby C

Wow! These cookies are so great. With only 20 calories!

Top Review by Nadine Cherry

This reminds me of a recipe I use to make for my family, except you added 4 cups of Corn Flakes in it, and baked it for 5 min. longer. This is a good recipe when you are trying to watch your fat in-take.

Ingredients Nutrition

Directions

  1. Heat oven to 300 degrees.
  2. Blend egg whites, sugar, salt and vanilla in top of double boiler.
  3. Place over boiling water; beat with rotary beater, scraping bottom and side of pan occasionally, until mixture forms stiff peaks.
  4. Drop mixture by teaspoonfuls onto 2 lightly greased baking sheets.
  5. (Drop all mixture onto the 2 baking sheets; bake only 1 baking sheet at a time.) Bake 12 to 15 minutes or until light brown.
  6. Immediately remove from baking sheet.

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