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    You are in: Home / Recipes / Menudo (Tripe Soup) Recipe
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    Menudo (Tripe Soup)

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on December 31, 2008

      My favorite soup! I omit the tripe (sacrilege) because my wife says it feels like an old bathing cap. Followed the recipe as written, except substituted pork hocks for the veal knuckle. Worked just fine and tasted great. Cheers.

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    • on April 14, 2006

      Thanks Karen! This recipe is almost a carbon copy of the one I had in my old recipe collection that has now been lost forever. I live in Thailand now and needed this recipe to introduce Mam, my Thai wife, to original Mexican food. She loved it and loved the smell of it cooking, as I always did. This was an expensive endeavor for me, since I had to order the hominy from a store online and have it shipped here. Can't get certain things here as easy as when I was living in El Paso, TX!

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    • on September 02, 2002

      I just "love" Menudo" !!!!! Thanks

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    Nutritional Facts for Menudo (Tripe Soup)

    Serving Size: 1 (316 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 153.4
     
    Calories from Fat 42
    27%
    Total Fat 4.7 g
    7%
    Saturated Fat 1.5 g
    7%
    Cholesterol 137.8 mg
    45%
    Sodium 807.6 mg
    33%
    Total Carbohydrate 12.1 g
    4%
    Dietary Fiber 2.0 g
    8%
    Sugars 2.7 g
    11%
    Protein 14.8 g
    29%

    The following items or measurements are not included:

    veal knuckle

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