Mennonite Sugar Peas
- Ready In:
- 25mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 1⁄4 lb bacon, diced
- 2 quarts snow peas (mangetout) or 2 quarts sugar snap peas (mangetout)
- 2 teaspoons salt
- 1⁄2 teaspoon pepper
directions
- Brown bacon in saucepan.
- Add peas without shelling; salt, cover with a little water and cook until crisp tender.
- Drain well; add pepper and serve.
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RECIPE SUBMITTED BY
Molly53
United States