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    You are in: Home / Recipes / Melting Moments Recipe
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    Melting Moments

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on May 19, 2002

      Absolutly lovely, easy to make and scrummy. Taste a little bit like crunchy rusks.

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    • on February 11, 2010

      These were delicious crisp little cookies that do indeed melt in your mouth! I made them using oats in place of the corn flakes, and they were very much enjoyed wth a cuppa. Made for Tea Party 2010. Thank you Mille.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 16, 2003

      Cookie turns out great except when mixed, dough too soft to handle, I have to increase flour to 200 before I can actually coat dough with cornflakes.

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    Nutritional Facts for Melting Moments

    Serving Size: 1 (16 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 143.4
     
    Calories from Fat 73
    51%
    Total Fat 8.2 g
    12%
    Saturated Fat 5.0 g
    25%
    Cholesterol 37.9 mg
    12%
    Sodium 156.9 mg
    6%
    Total Carbohydrate 15.9 g
    5%
    Dietary Fiber 0.3 g
    1%
    Sugars 7.1 g
    28%
    Protein 1.7 g
    3%

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