Total Time
Prep 15 mins
Cook 35 mins

These are another family favorite cookie. We usually make a batch of frosting with red and a batch with green.

Ingredients Nutrition


  1. Cream butter, add cornstarch powdered sugar and flour.
  2. Mix well.
  3. Form into 1-inch balls.
  4. Bake at 350°F for 10-12 minutes, cool.
  5. Frost with your favorite frosting recipe.
  6. We usually do half a batch or pink, and half a batch of light green.
Most Helpful

I have made these before and they are great and easy to make. One tip I have is to use a spoon or your finger and push in the middle of the ball to make an indention to place the icing in.

Kim Benson January 07, 2002

This recipe is very good. The cookies literally do melt in your mouth!

Mrs. Flick January 02, 2002

Lovely cookies. They turned out so light, they really do melt in your mouth! I piped some of them into swirls - took a little longer, but looked lovely. Think I might use a cookie cutter next time instead of rolling them. Really yummy!

gillygirl August 15, 2008