Melt in Your Mouth Meltaways - Butter Meltaway Cookies!

Total Time
25mins
Prep
10 mins
Cook
15 mins

Oh wow...these are gooood cookies! This recipe was in the Taste of Home Cookies Magazine and was submitted by Sue Call of Indiana. It's a delicious melt in your mouth sugar and buttery flavored cookie! Prep time does not include time to chill the dough!

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Ingredients

Nutrition

Directions

  1. In a mixing bowl, cream butter, oil and sugars; add egg and vanilla and mix.
  2. Combine flour, baking soda and cream of tartar in a separate bowl; gradually add to the creamed mixture.
  3. Chill for several hours or overnight (I've made these and have only chilled them for 2 hours and they turned out fine, however when I've chilled them for several hours they were perfection!).
  4. Drop by rounded teaspoonfuls 2-inches apart onto ungreased baking sheets.
  5. Flatten with a fork dipped in flour; sprinkle with sugar.
  6. Bake at 350° for 12-15 minutes or until lightly browned.
  7. Cool on wire racks.