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    You are in: Home / Recipes / Melt-In-Your-Mouth Crockpot Meatloaf Recipe
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    Melt-In-Your-Mouth Crockpot Meatloaf

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 15 mins

    15 mins

    5 hrs

    MatahnasMom's Note:

    I can't take credit for this recipe. It came from one of my Taste of Home magazine years ago. I can say that it is truly the easiest and best meatloaf EVER! The texture is perfect for sandwiches the next day, and the sauce adds a slight sweetness you don't get from the typical plain ketchup on the top. My picky daughter loves it, which says a LOT She hates finding chunks of onions or peppers in meatloaf and this recipe solves that beautifully. Oh, and it doubles wonderfully if you have a larger crockpot. Use tin foil strips to aid in removal. ENJOY!!

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    Ingredients:

    Serves: 6

    Yield:

    meatloaf

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well (mixture will be moist.) Shape into a round loaf; place in a 2-3qt. slow cooker. Cover and cook on LOW for 5-6 hours or until a meat thermometer reads 160°.
    2. 2
      In a small bowl, whisk the ketchup, brown sugar, mustard and Worcestershire sauce. Spoon over the meat loaf. Cook 15 minutes longer or until heated through. Let stand for 10-15 minutes before cutting. Yield: 6 servings.

    Ratings & Reviews:

    • on May 02, 2010

      I didn't think this meatloaf was going to be as good as it turned out. Last night, I just wanted something easy to do with leftover ground beef, and this recipe is certainly easy. The topping is outstanding! I may play around with additions to the meatloaf, but I'll be making this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2012

      55

      Very good, moist meatloaf. This was easy! Used 93% lean ground beef, no problem with greasiness at all. Added a touch of liquid smoke to the sauce mixture. Used 1 pkg. of Lipton beefy onion soup mix in place of the dehydrated onion and other spices. Will make this again for sure!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 22, 2011

      45

      I'm not a meatloaf fan, but this really was delish! And Excellent for sandwiches the next day.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Melt-In-Your-Mouth Crockpot Meatloaf

    Serving Size: 1 (190 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 369.0
     
    Calories from Fat 185
    50%
    Total Fat 20.6 g
    31%
    Saturated Fat 8.0 g
    40%
    Cholesterol 143.5 mg
    47%
    Sodium 853.1 mg
    35%
    Total Carbohydrate 18.2 g
    6%
    Dietary Fiber 0.7 g
    3%
    Sugars 7.7 g
    31%
    Protein 26.3 g
    52%

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