Melt in Your Mouth Biscuits

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READY IN: 1hr 5mins
Recipe by lilmiss_91271

Biscuits that everyone will love. Family will beg you for more. This recipe my mom use to make all the time. You can add less or more mayo. I always liked more. These are really good.

Ingredients Nutrition


  1. Mix all ingredients above making sure it's consistency is just right for biscuit dough. Adding a little more flour or water should do it.
  2. Have a bowl of self-rising flour by itsself, about 2 cups.
  3. Pour the mixture above into it and knead your dough, then roll out and cut out to make your biscuits.
  4. Place on a greased pan. Bake at 350°F for about 45 minutes.
  5. If you do this right you will only want this kind from now on.

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