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    You are in: Home / Recipes / Melt Aways Recipe
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    Melt Aways

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Chabear01's Note:

    From Moms Grey Cookbook. These are cookies mom used to make for Christmas, delicious and melt in your mouth wonderfull.

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    Units: US | Metric


    1. 1
      Cream butter, sugar, salt, vanilla, and water together. Beat in Flour a little at a time, until fully incorporated.
    2. 2
      Stir in nuts and chill.
    3. 3
      Form dough into balls and place on ungreased cookie sheet.
    4. 4
      Bake at 350 degrees for 15 minutes or until pale golden. While still hot roll in sifted powdered sugar.

    Ratings & Reviews:

    • on January 03, 2013


      These little cookies are just delicious. They are so simple and easy to fix. Will make again. Thanks for posting.

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    • on December 25, 2009


      Oh my goodness! These are the cookies I remember growing up with! Thank you ChaCha! I will be making these for years to come! I will make sure to get a photo as I'll be making these again in the next few days - the first batch didn't make it past mine and my sisters and brother's mouths almost as soon as they came out of the oven! :) Made for KK Christmas Cookie Event

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 15, 2009


      These are sooo easy!!! I made a double batch, so that I can possibly have some left for us after I send some to Calif. Not doing so well! lol Deeelish! Thanks ChaCha! Made for KK's Cfef's Pick event

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Melt Aways

    Serving Size: 1 (726 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 103.4
    Calories from Fat 64
    Total Fat 7.1 g
    Saturated Fat 3.5 g
    Cholesterol 13.5 mg
    Sodium 94.2 mg
    Total Carbohydrate 8.6 g
    Dietary Fiber 0.5 g
    Sugars 1.8 g
    Protein 1.5 g

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