Melon Salad With Orange-Lime Dressing

• Total Time: 40 mins
• Prep Time: 40 mins
• Cook Time: 0 mins

Ingredients:

Servings: 8

• 2 limes, juice and rind of
• ¼ cup frozen orange juice concentrate , thawed
• ½ teaspoon vanilla
• 1 cantaloupe
• 1 honeydew melon
• 2 (32 ounce) cups red seedless grapes

Directions:

1. Combine lime zest, lime juice, orange juice concentrate, and vanilla in small bowl; set aside.
2. Cut melon in half.
3. Slice each half into 1-inch wedges; trim away rind.
4. Cut melon into 3/4-inch pieces.
5. Combine fruit and dressing.

Reviews

[Spencer #2]

Good zippy flavor to the fruit. It is a healthy alternative to creamy fruit dressings.

[Miss Trickett]

I tested the sauce before adding it and it was so so tart. I added a pinch of sugar and 3 tbl spoons of honey to sweeten it up. It was the first thing to go at the party.

[Demandy]

So I cheated and added strawberries. It didn't need them but it added color. The dressing added a refreshing tang to the salad. Yum!