Prep 5 mins
Cook 5 mins
This comes from my The Perfect Drink cookbook
- 1 cup plain yogurt
- 3 1⁄2 ounces honeydews (cut into chunks)
- 3 1⁄2 ounces cantaloupe (cut into chunks)
- 3 1⁄2 ounces watermelon (cut into chunks)
- 6 ice cubes (crushed)
- pour yogurt into food processor, add honeydew, process until smooth.
- add cantaloupe, watermelon, and ice cubes, process until smooth.
- pour into glasses, decorate with melon wedges, serve at once.