Melon and Peach Salad

"This recipe is from "The Vegan Deli" by Joanne Stepaniak. Visit Joanne at: http://www.vegsource.com/joanne ."
 
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Ready In:
10mins
Ingredients:
7
Serves:
4
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ingredients

  • 473.18 ml fresh peaches, peeled and sliced
  • 473.18 ml fresh cantaloupe, peeled and diced
  • 473.18 ml fresh honeydew melon, peeled and diced
  • 29.58 ml lemon juice
  • 29.58 ml orange juice
  • 29.58 ml sugar
  • 59.14 ml slivered almonds
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directions

  • Toss all ingredients together in a large bowl.
  • Chill before serving.

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Reviews

  1. What a wonderful way to showcase the fruits of summer. Cool and so refreshing. Easy to prepare. I did leave out the almonds though. I made a large container of this and we have enjoyed it for the last few days. Great way to beat the heat. Thanks Mini.
     
  2. Very nice blend of flavors. I omitted the almonds and it was great.
     
  3. What a refreshing salad. A great way to take advantage of the fresh fruits of the season. The dressing was light and did not overpower the fruit. Thanks for sharing this. :-)
     
  4. Incredible!! The almonds definitely add something special, and the dressing adds another refreshing, light dimension. This salad seriously cut down on the heat this weekend and will be a staple at our house. Thanks!!!
     
  5. Fabulous! Great for large gatherings. I took mine to a church lunch, and it was the first thing gone! Thanks!
     
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Tweaks

  1. Loved the easy preparation for this salad. I used nectarines instead of peaches and otherwise followed the recipe. The dressing is very light and does not overwhelm the fruit, which was a major plus.
     

RECIPE SUBMITTED BY

A people's person who never entertains one thing in life -- larger than life EGO of people. My hobbies are numerous and diverse. They range from being an avid reader to decorating home, loving cats, embroidery, painting, writing poems and letters to friends, endless thinking, collecting candles, music, trying various cuisines and reaching out to people. I love cooking and devising ways to smash set patterns of cooking. I do not like over use of spices in the cooking and am dead against using readymade or canned ingredients. Cooking is my favourite prescription for busting all the stress that I accumulate in the work place.
 
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