Mellow Yellow Fall Soup

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READY IN: 40mins
Recipe by Sackville

A golden Asian-style soup -- great for those chilly days.

Ingredients Nutrition


  1. In a heavy-based pan, cook onion, ginger, curry paste and turmeric until onion is soft.
  2. Add sesame oil, vegetables and stock.
  3. Bring to the boil, cover and simmer for 20 to 30 minutes or until vegetables are soft.
  4. Puree soup.
  5. Stir in the coconut milk.
  6. Serve garnished with chives or coriander.

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