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    You are in: Home / Recipes / Melissa's Chicken Tortilla Soup Recipe
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    Melissa's Chicken Tortilla Soup

    Melissa's Chicken Tortilla Soup. Photo by DuChick

    1/1 Photo of Melissa's Chicken Tortilla Soup

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 5 mins

    5 mins

    4 hrs

    Mamma Bug's Note:

    These measurements are not exact. It's a crockpot recipe, so add extra of what you like and less of what you don't!

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    Units: US | Metric


    1. 1
      Put all ingredients in a crock pot and cook on high for 4 hours.
    2. 2
      30 minutes to 1 hr prior to serving, remove chicken and shred; then add back to the soup.
    3. 3
      Serve with corn tortilla chips.

    Ratings & Reviews:

    • on September 07, 2009


      Mmm, mmm good, Melissa! I decreased the measurements by 1/2, except for the garlic which we all love here. I'd suggest adding salt to taste. Some of my family added sour cream and shredded cheddar to the top too. I loved the simplicity of pulling this together, plus it's healthy! Now... to hide the leftovers for my lunch tomorrow! MERP'd for Fall 09 Pick A Chef.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 11, 2010


      This is super tasty! My dad ate three bowls of it the first time I made it, and now he asks me to make it almost every week. I'm personally not a big fan of black beans, but even I liked it. Great recipe Mamma Bug!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 09, 2009


      This is awesome! My kids are hooked on Mexican Dishes and this is One to keep. It is easy and you can add toppings like sour cream and shredded cheese.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Melissa's Chicken Tortilla Soup

    Serving Size: 1 (392 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 347.9
    Calories from Fat 90
    Total Fat 10.0 g
    Saturated Fat 2.7 g
    Cholesterol 58.1 mg
    Sodium 695.8 mg
    Total Carbohydrate 37.2 g
    Dietary Fiber 9.0 g
    Sugars 4.9 g
    Protein 30.0 g

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