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    You are in: Home / Recipes / Melissa's Chicken & Rice Casserole Recipe
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    Melissa's Chicken & Rice Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    MELISSA'S KITCHEN's Note:

    This dish was a favorite when I was a kid. I've made this for my own family. They love it, even my picky 8 yr old. It is very easy to make. Leftovers, if any, are great heated up in the microwave.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a casserole dish, combine rice, soups, water, soy sauce, pepper and salt.
    2. 2
      Mix.
    3. 3
      Add chicken.
    4. 4
      Cover and bake at 350°F for 1 hour.
    5. 5
      Sprinkle paprika on top and serve.

    Ratings & Reviews:

    • on February 25, 2007

      55

      We tried this tonight and we loved it! There was so much flavor!! It was so easy my husband (who NEVER cooks) made it. The only thing we added was a package of fresh mushrooms. We will definetly be making this a lot. Thanks for the great recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Melissa's Chicken & Rice Casserole

    Serving Size: 1 (282 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 493.7
     
    Calories from Fat 162
    32%
    Total Fat 18.0 g
    27%
    Saturated Fat 5.1 g
    25%
    Cholesterol 98.7 mg
    32%
    Sodium 661.8 mg
    27%
    Total Carbohydrate 44.5 g
    14%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.4 g
    1%
    Protein 35.4 g
    70%

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