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    You are in: Home / Recipes / Melanie's Buffalo Chicken Dip Recipe
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    Melanie's Buffalo Chicken Dip

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    Melanie B.'s Note:

    Everyone appears to have a version of Buffalo Chicken Wing Dip, so I thought why not give it a shot sharing my own? Its a little different, not much, but I like it.

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    1. 1
      In a non stick saute pan coated with cooking spray, cook celery, onion, and carrot at medium high heat until softened. Season with salt and pepper.
    2. 2
      In another bowl, mix together the cream cheese and sour cream. Season with a pinch of salt and pepper.
    3. 3
      Combine the hot sauce and butter in another bowl. Season with a pinch of salt and pepper.
    4. 4
      In a pie plate or anther shallow casserole dish, layer the ingredients in the following order: sour cream/cream cheese, vegetables, chicken, blue cheese crumbles, hot sauce, and cheddar cheese.
    5. 5
      Bake in a 350 degree oven until bubbly, about 20 minutes. Serve with your favorite crackers, chips, or bread.

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    Nutritional Facts for Melanie's Buffalo Chicken Dip

    Serving Size: 1 (72 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 116.7
    Calories from Fat 58
    Total Fat 6.5 g
    Saturated Fat 4.1 g
    Cholesterol 19.4 mg
    Sodium 732.3 mg
    Total Carbohydrate 5.5 g
    Dietary Fiber 0.2 g
    Sugars 1.9 g
    Protein 8.8 g

    The following items or measurements are not included:


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