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    You are in: Home / Recipes / Mediterranean Zucchini Fritters With Sensational Yogurt Sauce Recipe
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    Mediterranean Zucchini Fritters With Sensational Yogurt Sauce

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    2 Total Reviews

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    • on December 15, 2012

      The fritters were great-tasting. Bite-sized and thick works best because I found that making them patty-sized they would fall apart. The sauce was okay. Too tart for my taste so I chopped up a cucumber into it.

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    • on August 15, 2011

      I made half of this recipe and wished I had made the full batch of these yummy fritters. Seemed like a lot of zucchini but worked out to be perfect. I used a blended gluten-free all-purpose flour and dredged the patties in sorghum flour. These were more like I consider a bite-sized vegetable patty rather than a fritter. I used light sour cream for the dipping sauce, as that was what I had in the fridge. I liked the addition of the feta cheese and the mild cumin flavour. Photo also to be posted. Good luck in the competition.

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    Nutritional Facts for Mediterranean Zucchini Fritters With Sensational Yogurt Sauce

    Serving Size: 1 (248 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 306.0
     
    Calories from Fat 109
    35%
    Total Fat 12.2 g
    18%
    Saturated Fat 5.3 g
    26%
    Cholesterol 71.5 mg
    23%
    Sodium 444.5 mg
    18%
    Total Carbohydrate 38.2 g
    12%
    Dietary Fiber 4.4 g
    17%
    Sugars 8.8 g
    35%
    Protein 12.9 g
    25%

    The following items or measurements are not included:

    Greek yogurt

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