Mediterranean Vinaigrette

Total Time
10mins
Prep 10 mins
Cook 0 mins

This is from the latest "Gourmet." I'm always looking for salad dressings without carbs and sugars, and this one qualifies. No amount or serving numbers were given, so I'm estimating 2-4 servings.

Ingredients Nutrition

Directions

  1. Whisk together lemon juice, garlic clove, rosemary, red pepper flakes, and salt.
  2. Add olive oil in a slow stream, whisking until blended.

Reviews

(1)
Most Helpful

This was perfect for this Somersizer! I substituted fresh basil for the rosemary and tossed it on some green bean and tuna salad. Next time I want to add the zest from the lemon as well, should really make this rock! Thanks for finding this one, Mark!

Mirj July 20, 2003

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