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    You are in: Home / Recipes / Mediterranean Tuna Sandwiches Recipe
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    Mediterranean Tuna Sandwiches

    Mediterranean Tuna Sandwiches. Photo by PaulaG

    1/8 Photos of Mediterranean Tuna Sandwiches

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Engrossed's Note:

    This is adapted from Cooking Light magazine. It doesn't say to toast the bread but I did. I just found out someone else had this posted already so I'm changing it to my version. I can imagine eating this wrapped in lettuce leaves or as a tortilla wrap too. It is good with and without the mayo. YUM!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Toast bread if desired.
    2. 2
      Combine olive oil and vinegar in a small bowl; brush oil mixture evenly over 1 side of each bread slice or inside pita pockets.
    3. 3
      Combine tuna and the rest of the ingredients (except lettuce).
    4. 4
      Place 1 lettuce leaf on each of 4 bread slices.
    5. 5
      Top the lettuce evenly with tuna mixture, and cover with remaining bread slices.
    6. 6
      Serve immediately.

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    Ratings & Reviews:

    • on December 02, 2010

      55

      T darlink, these were JUST great! I LOVED the whole blend of ingredients and we wolfed these down for lunch with salad! A wonderful and VERY tasty tuna salad recipe that was just that bit different! Merci! FT:-)

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    • on November 20, 2010

      55

      I followed instructions as listed using the green olives and red onions options and served this in pita pockets. Man it was delicious!!!! Wowsers, I can't wait to have the leftovers for lunch tomorrow. Thanks for posting this. Made for Europe on a plate is in Italy Tag game at Kittencalskitchen's Forum

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2010

      45

      I guess I'm too much of a traditionalist in tuna salads, but thought this had a few too many things going on. It was very flavorful, and will try it again, maybe leaving out an ingredient. And I think I probably used a little too much mayo, so will cut that down as well. I do think the toasted balsamic toast was a good way to go with the bread! Thnx for posting, Engrossed. Made for KcK's Forum.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (24)

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    Nutritional Facts for Mediterranean Tuna Sandwiches

    Serving Size: 1 (232 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 338.1
     
    Calories from Fat 105
    31%
    Total Fat 11.7 g
    18%
    Saturated Fat 2.1 g
    10%
    Cholesterol 37.4 mg
    12%
    Sodium 801.8 mg
    33%
    Total Carbohydrate 28.5 g
    9%
    Dietary Fiber 5.4 g
    21%
    Sugars 4.7 g
    18%
    Protein 29.4 g
    58%

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