Mediterranean Tuna Salad
- Ready In:
- 20mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- 4 tablespoons canned tomato puree
- 1 tablespoon white wine vinegar
- 2 tablespoons fresh lemon juice
- 1⁄8 teaspoon table salt
- 1⁄4 teaspoon black pepper
- 15 1⁄2 ounces canned kidney beans
- 14 ounces tuna in water
- 1 1⁄2 cups cucumbers
- 12 medium cherry tomatoes
- 2 tablespoons parsley
- 4 ounces roasted red peppers
directions
- Mix tomato puree, lemon juice, and vinegar in a bowl; add salt and pepper.
- Add remaining ingredients to bowl and toss.
- Cover to chill or until ready to serve.
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RECIPE SUBMITTED BY
i live mississauga ontairo
i go to high school and im goin to collage to become a chef
my hobbies to cook, workout,work,computer and hing out with my friends
im the best at makein lattees and sushi
i cook all the meals for my family