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    You are in: Home / Recipes / Mediterranean Salad With Grilled Chicken Breasts Recipe
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    Mediterranean Salad With Grilled Chicken Breasts

    Average Rating:

    3 Total Reviews

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    • on March 07, 2010

      This was a lovely salad, packed with flavor. I especially loved the dressing and will definitely be making that as a staple to have in my refrigerator. Yum! The chicken had a great flavor, too, due to the lemon & cumin. This served as a wonderful, fairly quick, weeknight meal for a family of 4. Thank you!!

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    • on June 23, 2009

      Mmmm, lemony! Even the chicken was lemony hot off the grill! I did appreciate a dressing without garlic since I make my salads in the morning to take to work to eat at night and fresh garlic has too much bite after sitting that long for me. A little of the dressing goes a long way, so you should have leftovers for tomorrow. I also added shredded radish for no reason. Thanks for posting.

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    • on July 30, 2008

      This is a keeper! I used the thin sliced chicken breasts, so I didn't need to pound them. The dressing is to die for! A big hit with my family. Thanks for sharing.

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    Nutritional Facts for Mediterranean Salad With Grilled Chicken Breasts

    Serving Size: 1 (504 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 744.0
     
    Calories from Fat 402
    54%
    Total Fat 44.7 g
    68%
    Saturated Fat 6.5 g
    32%
    Cholesterol 131.6 mg
    43%
    Sodium 241.7 mg
    10%
    Total Carbohydrate 31.1 g
    10%
    Dietary Fiber 8.8 g
    35%
    Sugars 17.6 g
    70%
    Protein 57.8 g
    115%

    The following items or measurements are not included:

    pita chips

    lemons, zest of

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